Cape Herb & Spice Korma Chicken Curry 50g
Every meal an adventure with the Cape Herb & Spice range of exotic spice mixes inspired by some of the world’s most flavourful cuisines, custom-blended to bring a taste of the world to your kitchen.
Korma is a typically Mughal Indian dish of Persian origin, where meat or vegetables are braised with a stock of water, cream or yoghurt and aromatic spices. The recipe suggestion includes ground almonds, allowing that signature nuttiness to pull through in the flavour profile. Add sultanas during the cooking process, which swell and burst to offer a sweet, juicy flavour surprise.
Brown sugar, Roasted garlic, Sea salt, Roasted sesame seeds, Cumin, Ginger, Coriander, Spearmint, Paprika, Nutmeg, Cinnamon, Chilli, Rose Petals.
No preservatives, gluten, added MSG, artificial colours and flavours, or genetically modified ingredients!
- 50g of product in a sealed sachet
- 2 year shelf life
- Endorsements: Halaal, Kosher
- Packaging: Paperboard box , PP5 sachet (5 inside the triangle indicates the plastic is polypropylene - PP5 is a recyclable thermoplastic polymer)
- Recipe on back of packaging for Korma Curry - easy-to-follow, tried and tested