Roulou Feta with Mixed Herbs 400g
Roulou - Cheese of Origin Stellenbosch
Traditional South African Feta, delicious in salads, on pizza or in your favourite pasta or vegetable dish.
Feta Cheese (Pasteurised Jersey cow milk, Starter culture, Mixed herbs [Rosemary, Sage, Marjoram, Sweet basil, Origanum, Parsley, Thyme (radurised)], Non-animal rennet, Firming agent, Brine (Water, Salt, Firming Agent, Acidity Regulator)
Endorsements: Halaal, Kosher