Citrus Malva Pudding (Frozen) Serves 4


  • R 62.00
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Homemade at Toast - Citrus Malva Pudding (Frozen)

Ready made meals from the Toast Kitchen, Delsma Farm, Riebeek Kasteel:

This family favourite has an orange tang to it that evokes a tropical twist to a traditional South African dessert.  Ideal with either ice cream or custard.


Flour, Sugar, Cream, Orange Juice, Canola Oil, Eggs, Milk, Apricot Jam, Bicarb of Soda, Salt

Heating Instructions:

Remove Citrus Malva Pudding from freezer and thaw at room temperature. Pre-heat oven to 180 degrees C. Remove plastic lid and place container in the centre of the oven on a baking tray. Heat 15 - 20 minutes until heated through.