Toast Bolognese Pasta Bake (Frozen) 1kg
Homemade at Toast - Bolognese Pasta Bake (Frozen)
Ready made meals from the Toast Kitchen, Delsma Farm, Riebeek Kasteel:
"Faithfully cooked to Italian tradition, our Bolognese sauce simmers for hours before it’s ready to crown a pile of our fresh pasta. We use only premium quality beef and combine it with ripe tomatoes and just the right quantity of herbs and spices to produce a meal that is conveniently quick and richly satisfying. Best enjoyed with a generous sprinkling of freshly grated hard cheese"
Beef Mince, Tomato, Onion, Celery, Carrots, Sunflower Oil, Garlic, Salt, Pepper, Sugar, Corn Starch, Full Cream Milk, Cloves, Vegetable Fat, Flour, Mustard Powder, Wheat Flour.
DEFROST PRIOR TO COOKING. Once defrosted keep refrigerated and eat within 48hours. Pre-heat oven to 180 degrees C. Remove sleeve and lid. Place in the centre of the oven on a baking tray. Bake for 20 minutes. Lower temperature to 165 degrees and bake for a further 10 to 15 minutes. Bake until golden brown and steaming hot right through.
Best served with a fresh garden salad.